San Diego Restaurants > American Cuisine

Restaurant Description

If you have an appetite for something refreshing and different, there’s a table waiting for you at Quarter Kitchen in the Ivy Hotel located at 600 F Street in the Gaslamp Quarter. Executive Chef Nathan Coulon has created a delightful menu featuring traditional American dishes you love, prepared in ways that make them seem brand new. Not just tacos, but Caviar Tacos. Not just shrimp, but Crispy Popcorn Shrimp. Not just beef, but Kobe beef cooked at your table on a heated stone. And, because dining at its best is a social occasion, many of our signature dishes are meant to share. Enjoy a night full of favorites, and full of surprises.

Restaurant Menu

First/Appetizer Course
Choice 1	Aged French Goat Cheese Crostini of house made brioche, oven dried tomatoes and Nicoise olive tapenade
Choice 2	Yellow Tomato Gazpacho Brunoise of bell peppers and Japanese cucumbers, queso fresco, smoked olive oil
Choice 3	House Salad Local organic baby greens, champagne vinaigrette, with heirloom tomatoes and house made croutons
Second/Main Course
Choice 1	Prime Cabernet Braised Short Ribs Seasonal vegetables, sautéed mushrooms, mashed Yukon Gold potatoes, star anise and red wine reduction
Choice 2	Spicy Blackened Hamachi Fresh yellowtail, seasonal stir-fry vegetables, shitake mushrooms, spicy red miso sauce
Choice 3	Smoked Free-Range Chicken Half chicken served with spiced summer squash and tomatoes, minted couscous with stone fruit and cherries
Third/Dessert Course
Choice 1	Belgian Chocolate Torte Layers of rich chocolate cake, chocolate meringue, chocolate mousse and chocolate cream
Choice 2	Ice Cream Sundae Vanilla ice cream, Belgian chocolate syrup, whipped cream, toasted walnuts, and maraschino cherry
Choice 3	Strawberry Semi-Fredo Light semi-frozen cream topped with a strawberry gelee, Strawberry balsamic gastrique, pistachio cookie, garnished with fresh strawberries
Menu subject to change; please contact restaurant for current menu.

Restaurant Map
Spread the Word