Address: 1201 First Street, Coronado, CA 92118 Phone: (619) 437-4474 Cuisine: Seafood Hours of Operation: Sun-Thurs 5:00pm - 9:30pm, Fri-Sat 5:00pm - 10:30pm
Handicap accessible Catering / Group sales Menu changes daily. Please contact restaurant for current menu. Ocean / Bay view Patio dining Private room Vegetarian friendly
Restaurant Description
Peohe’s – Coronado Island’s Finest! Winner of “BEST SCENIC VIEW, BEST RESTAURANT and BEST SEAFOOD” -Coronado Lifestyles Magazine 2008. Indoor and outdoor seating for lunch, dinner, Sunday Brunch and an evening sushi bar. More info...Nestled on the water’s edge in the Coronado Ferry Landing Marketplace, Peohe’s offers breathtaking views of the downtown skyline & San Diego Bay, not to mention an exceptional menu & warm hospitality. Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb sushi bar featuring innovative rolls & new wave sushi creations. The island flair continues in the décor as giant palms, tropical plants & a splashing waterfall greet visitors at the entrance. Once inside, they dine elegantly in tiered seating, which affords a bit of privacy & allows guests to fully enjoy the view through floor-to-ceiling windows. Al fresco dining is also available on the patio or in the charming dockside courtyard. Travel to Peohe’s via car over the scenic Coronado Bay Bridge, take a ferry or water taxi or moor your own vessel at the public dock.
Restaurant Menu
Choice 1
Lobster Bisque This classic lobster dish is served piping hot, finished with whole butter and sherry.
Choice 2
Peohe’s Salad Field greens tossed in our own orange-ginger vinaigrette topped with mandarin oranges and candied walnuts.
Choice 1
Peohe’s Prime Rib* With garlic mashed potatoes
Choice 2
Crab Stuffed Tilapia Coated with breadcrumbs, stuffed with crabmeat. Baked and finished with a caper butter sauce and wild rice
Choice 3
Coconut Crunchy Shrimp Large shrimp dipped in tempura batter, coconut, breadcrumbs and lightly fried.
Served with wild rice and a selection of dipping sauces
Choice 4
Pacific Island Ahi Premium grade Yellowfin Tuna, char-grilled and served with warm soy-ginger butter,
wasabi cream sauce and sautéed Szechwan vegetables
Choice 1
No Ka Oi In Hawaiiain - \"The Best\", to Peohe\'s it describes our fabulous Macadamia Nut Ice Cream Pie. We take macadamia nut ice cream and mold it into a dome on a chocolate cookie crust and drizzle Belgian chocolate sauce and more macadamia nuts on top!
Choice 2
White Chocolate Raspberry Cheesecake Light and creamy cheesecake infused with raspberries and white chocolate.
Choice 3
Macadamia Nut Crème Brûlée
Menu subject to change; please contact restaurant for current menu.